This course covers the fundamentals of aircraft mass and balance, emphasizing structural limitations, mass terms, and calculation procedures. Students learn how to determine Basic Empty Mass, Dry Operating Mass, and Zero Fuel Mass, and how these relate to regulated take‑off, landing, and ramp limits.

The material explains the importance of the center of gravity, load distribution, and the use of load‑and‑trim sheets to ensure compliance with performance and safety requirements. Practical examples illustrate how to compute regulated masses, assess cargo compartment limits, and adjust for passenger and baggage weights.